Pusa Basmati Golden Rice
Pusa Basmati Golden Sella Basmati Rice is a premium, long-grain basmati variety processed using the golden sella (parboiling) technique, giving it a beautiful golden hue and enhanced cooking characteristics. Known for its long grain length, fluffy texture, and distinct basmati aroma, this rice is ideal for a wide range of culinary applications—from traditional Indian biryanis to international rice recipes.
Grown in the fertile plains of Northern India, Pusa Basmati Golden Rice is carefully aged and processed to ensure minimal breakage, consistent texture, and a rich, appetizing appearance on the plate.
Key Benefits: ? Long, Elegant Grains: Cook up to extra length with a non-sticky texture. ? Golden Appearance: Eye-catching golden color adds premium appeal to meals. ? Mild Basmati Aroma: Enhances the flavor profile without being too overpowering. ? Firm Yet Fluffy: Grains stay separate, making it perfect for biryanis and pulao. ? Nutrient-Rich: Parboiling retains more nutrients than raw rice. ? Economical Premium Choice: Offers the aroma and elegance of traditional basmati at a competitive price. ? Multi-Cuisine Friendly: Ideal for restaurants, catering services, and home kitchens.
